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Malibu is now produced using a combination of traditional skills and modern technology. The process begins by mixing fine molasses (from the islands own world-renowned sugar cane crops) and coconut together with pure spring water and carefully selected yeast, which turns the sugar into alcohol. |
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John LewisWith its roots extending all the way back to 1864, John Lewis department stores have become synonymous with the widest possible choice under one roof,...
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£12.29
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